“I don't think it's rules to food. - culturally, put them shits together. And if it ends up fire, that's really the only outcome that matters.”
Jeremy McBryde does some chef-in magic, combining all the flavors of southern gumbo, including andouille sausage with asian fried rice.
The video is a SHW CLP from BRK THT BRD Episode with Seth Brundle
